A la carte chefs for Scandic Gothenburg Central Type of Employment Part-time
Job position Kock, à la carte
Work model On location
Application due date 30 April 2025
Are you the one? Scandic Gothenburg Central, located in a new district that is emerging in the former container port, right at the foot of the new Hisingsbron bridge and a stone's throw from the Central Station. The hotel is one of Scandic's largest, with 451 rooms and a large meeting area. The hotel has a lobby bar, café and a lovely Roof Top bar and restaurant overlooking Gothenburg's harbor inlet. An exciting hotel with inspiration from all corners of the world, where the feeling and pulse of the harbor district and the city outside together create a vibrant and personal atmosphere. Here you are given the chance to contribute to a world-class workplace, where our common goal of satisfied guests provides cooperation across borders and the feeling of a hotel.
We are now looking for new lovely employees with a la carte experience for our fine restaurants here at Göteborg Central.
Regardless of why the guest comes to us, there are few things that are as appreciated as a friendly face that greets you. As a chef, you act as a host together with the rest of the team at the hotel and create a world-class guest experience.
In your role with us, you take great responsibility for your own development as well as that of the team, all to give our guests a great experience. We are convinced that it is when you get to develop and contribute with all your skills and experience that we exceed the guest's expectations. And we get to have fun at work!
So bring your experience, your commitment and your way of thinking to us - and contribute to a culture where we really care: about each other, our guests and our planet. Welcome to Scandic!
What does the role of chef entail?
You'll play a vital role in the hotel by ensuring a world-class guest experience when it comes to our food and beverage environments. Your main tasks are to plan, prepare and cook food and to present the food in an appealing way. You will also support and assist the team in other areas of the hotel when needed.
Who are you?
To be suitable for this role, you need to have a passion for food and be attentive to detail and guests' individual needs. You appreciate orderliness, both in your work and that of your colleagues. All to give our guests a great dining experience. For this position, we want you to have completed chef training or have acquired equivalent skills in another way. Personal qualities and attitude are most important for this recruitment. To fit the role, you need to be a good team player who takes great responsibility for your tasks and the overall result. It is also important that you can convey good hospitality to the hotel's guests.
Information about the position:
We are currently looking for both permanent 80% and 100% positions but also temps for the summer. So please write in your application what you are interested in.
We only accept applications via our website. All applications will be processed continuously. In this recruitment, we use a simple test on service in the selection.
We look forward to welcoming you to Scandic!
Ps. on our website you can read even more about the position, our benefits and our culture!
We go further when differences are embraced. With us, you will have the space to be yourself and develop in the direction you want, based on secure conditions and fair contracts. Bring your experience, your commitment and your way of thinking to us - contribute to a culture where we really care: about each other, our guests and our planet. Welcome to Scandic.
Do you share our values?
BE A PRO BE YOU BE CARING BE BOLD